tag:blogger.com,1999:blog-1448737235616663214.post1122865102204890600..comments2024-03-28T03:15:45.734-04:00Comments on The Butcher and The Baker: Recipe: Rustic BorschtAnonymoushttp://www.blogger.com/profile/15341276348925958988noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1448737235616663214.post-56208579563421585742012-02-21T13:06:34.759-05:002012-02-21T13:06:34.759-05:00I actually find March to be the most difficult cul...I actually find March to be the most difficult culinary month of the year. At least in February you have some nice root vegetables, and in April you have lovely green things. But March? Well, maybe a few leftover parsnips, but really, not much more than that.Anonymousnoreply@blogger.com