The Butcher and The Baker

Contact Us

Questions, comments and requests please email us at cutandbake@gmail.com.

To see more of Jake's work please visit www.sourcedmaterial.com.
To see more of Silka's work please visit www.headwestdesign.com.
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FEATURES

  • Butcher's Demo
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Providers

  • The Meat Market
  • Blue Hill Farm
  • Cayuga Pure Organics
  • Coach Farm
  • Dickson's Farmstand Meats
  • Fleisher's Meat
  • Flying Pigs Farm
  • Grazin' Angus Acres
  • Hawthorne Valley Farm
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  • Lynnhaven Goat Cheese
  • Migliorelli Farm
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  • North Plain Farm
  • Old Field Farm
  • Rawson Brook Farm
  • Ronnybrook Farm Dairy
  • Sun Fed Beef
  • Union Square Greenmarket
  • Windy Ridge Poultry

Books

  • How To Cook Everything
  • In Defense of Food
  • Charcuterie: The Craft of Salting, Smoking, and Curing
  • The River Cottage Perserves Handbook
  • The Butcher's Guide to Well-Raised Meat
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